Atkins Soy-Free Flour Mix Recipe
18.9g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 5 Minutes
Style:
Cook Time: 1 Minutes
Phase: Phase 2
Difficulty: Easy
Style:
Cook Time: 1 Minutes
Phase: Phase 2
Difficulty: Easy
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
49.4g
Protein
17.5g
Fat
11g
Fiber
444.9cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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0 3/4 cup Almond Flour, Blanched
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57 grams Whey Protein Concentrate (30g=1/3 cup)
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0 1/3 cup Coconut Flour
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0 2/3 cup Wheat Gluten
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0 1/4 cup Flax Seed Meal
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4 Tbsp Wheat Bran, raw
DIRECTIONS
We recommend measuring ingredients for this recipe by weight rather than cups for accuracy, especially if using in baking recipes. For recipes with a sweet flavor profile (i.e. cookies and cakes) we suggest using a vanilla flavored whey protein with 2 grams or less net carbs per ounce (this will not change the nutrition content for the recipe).
In a large bowl, whisk together ingredients until evenly combined. Store any unused portion in an airtight container in the refrigerator for up to 3 months.
Each serving is 1 cup, or 113g.
Cooking Tip