Keto Baked Tofu with Latin Marinade Recipe
5.6g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 5 Minutes
Style:Other
Cook Time: 30 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:Other
Cook Time: 30 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
12g
Protein
25.6g
Fat
0.4g
Fiber
299.1cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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1 Keto Latin Marinade
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6 oz Firm Silken Tofu
DIRECTIONS
Use the Atkins recipe to make Latin Marinade, you will need 2 tablespoons.
- Drain and pat tofu dry with a paper towel. Cut into 1/4 inch strips and coat with marinade.
- Preheat oven to 375° 3. Marinate tofu for 30 minutes or more if desired.
- Bake on a greased flat pan for 15 minutes, turn over and bake an additional 15 minutes till golden brown and slightly crispy. Serve immediately or store in refrigerator for up to 3 days for use on a salad or reheat for a warm dish.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.