Creamy Mushrooms and Canned Tuna over Zucchini Noodles Recipe
8.9g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 15 Minutes
Style:American
Cook Time: 15 Minutes
Phase: Phase 2
Difficulty: Moderate
Style:American
Cook Time: 15 Minutes
Phase: Phase 2
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
23.7g
Protein
15.1g
Fat
2.7g
Fiber
269.4cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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2 Tbsp butter, unsalted USDA
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8 oz fresh crimini mushrooms USDA
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12 ea fresh red cherry tomatoes USDA
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1 tbsp Rosemary, fresh, leaves
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2 tsp fresh garlic FNDDS
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0 1/4 tsp red chili peppers, crushed flakes USDA
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0 1/2 cup chicken broth FNDDS
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0 1/2 cup parmesan cheese, grated USDA
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0 1/4 cup heavy whipping cream USDA
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2 Tbsp lemon juice FNDDS
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1 tsp lemon zest USDA
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2 cup fresh baby spinach Dole
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9 oz canned light tuna, in water, drained, unsalted USDA
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2 med fresh zucchini, with skin USDA
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0 1/2 tsp black pepper, ground USDA
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0 1/4 tsp table salt USDA
DIRECTIONS
- In a 10-inch skillet, melt butter over medium heat. Add sliced mushrooms and sauté, stirring frequently until moisture released from the mushrooms evaporates, about 6 minutes. Add halved tomatoes, minced rosemary, minced or pressed garlic, and red pepper flakes, sautéing until fragrant, about 30 seconds.
- Stir in ¼ cup broth, parmesan cheese, cream, lemon juice and lemon zest. Bring to a boil and reduce heat to simmer. Stir in baby spinach until wilted and flake in tuna. Taste and add salt to taste.
- Spiralize zucchini. In a non-stick skillet over medium heat warm the remaining ¼ cup chicken broth until steaming. Add zucchini noodles, cover and steam, tossing as needed to evenly heat, until warmed through and tender, about 5 minutes.
- To serve, evenly distribute zucchini noodles (about 1 cup per serving), and cover with about ¾ cup creamy mushrooms and tuna. Top with fresh ground pepper and serve with a garnish of fresh grated parmesan cheese if desired.
Cooking Tip