Keto Daikon and Celery Salad Recipe
![Atkins Keto Daikon and Celery Salad](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/e9fbacff643e7297e2fa96309df8bf2b_e8e53fb3-2f6e-4a81-afaf-8d8d2d14868f.png)
1.9g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 15 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
0.9g
Protein
10.1g
Fat
1.1g
Fiber
104.3cal
Calories
![calculator](https://atkins.ca/wp-content/themes/atkins_theme_canada/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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0 1/4 cup Real Mayonnaise
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1 tbsp Dijon Mustard
-
2 tbsp Parsley
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2 2/3 serving Daikon
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2 stalk, medium (7-1/2" - 8" long) Celery
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2 tsp Fresh Lemon Juice
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0 1/8 tsp Salt
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0 1/8 tsp Black Pepper
DIRECTIONS
- In a large bowl, mix mayonnaise, mustard, and chopped parsley.
- Coarsely grate daikon and add to bowl. Add chopped celery and mix until ingredients are thoroughly combined.
- Stir in lemon juice, salt and pepper.
Cooking Tip
Feel free to swap in your favorite lettuce for this recipe, as net carb change will likely be minimal.