Eggs Scrambled with Sautéed Onions and Cheddar Cheese Recipe
4.6g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 5 Minutes
Style:American
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:American
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
20g
Protein
23.8g
Fat
0.6g
Fiber
317.4cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
1 tsp Canola Vegetable Oil
-
0 1/4 cup, chopped Onions
-
2 large Egg (Whole)
-
0 1/4 cup, shredded Cheddar Cheese
DIRECTIONS
- Heat oil in a skillet over medium-high heat. Add white onions and sauté for 3 minutes until tender.
- Add eggs and cheese and scramble together, cooking until eggs are set.
- Season with salt and freshly ground pepper. Serve immediately.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.