Recipes

Low Carb Irish Coffee Recipe

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Atkins Low Carb Irish Coffee
1g
Net Atkins Count TM
Prep Time: 5 Minutes
Style:Other
Cook Time: 10 Minutes
Phase: Phase 2
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
0.6g

Protein

7.3g

Fat

176cal

Calories

calculator How to Calculate Atkins Net Carbs

How to Calculate Atkins Net Carbs

Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)

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INGREDIENTS

  • 36 fl oz Decaffeinated Coffee
  • 9 fl oz (no ice) Whiskey
  • 3 teaspoon Sucralose Based Sweetener (Sugar Substitute)
  • 0 1/2 cup Heavy Cream

DIRECTIONS

  1. Brew 4 ½ cups coffee (36 fl oz) and keep warm. 
  2. In a small saucepan, warm whiskey (9 fl oz= 1 cup plus 2 tablespoons) over medium-low heat (do not boil). Stir sugar substitute and warmed whiskey into brewed coffee.
  3. In the small bowl of an electric mixer, beat heavy cream on medium to soft peaks.
  4. Divide coffee mixture among 6 cups (about 7 ½-fluid ounces, just shy of 1 cup per serving), and top each with a dollop of whipped cream (about 2 tablespoons per serving).

Cooking Tip

Why not have friends over to enjoy this drink! Update the serving settings above to reveal the required amount of ingredients you’ll need.