Low Carb Caramel Cluster Frozen Treat Recipe
3.2g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 95 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 2
Difficulty: Moderate
Style:American
Cook Time: 0 Minutes
Phase: Phase 2
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
9.9g
Protein
12.5g
Fat
7.8g
Fiber
185.3cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
0 1/2 cup Zucchini Squash, raw, chopped
-
1 each Atkins Creamy Vanilla Shake
-
2 cluster Atkins Keto Caramel Almond Clusters
DIRECTIONS
- Peel, seed and chop the zucchini and place in the freezer until mostly frozen, about 1 ½ hours.
- Place the shake in the freezer until starting to freeze (about 1 hour from room temperature, or 30 minutes from refrigerated).
- In the jar of a blender, place the frozen zucchini and Atkins Creamy Vanilla Shake and blend until fully combined and thick. Evenly divide between two glasses, roughly a heaping ¾ cup each.
- Chop the Atkins Keto Clusters and mix one chopped cluster into each of the glasses of frozen smoothie. Enjoy right away!
Cooking Tip