Low Carb Chocolate Protein Cloud Coffee Recipe

Name: Low Carb Chocolate Protein Cloud Coffee
Prep time: 5M
Total time: 5 min
Yield: 1
Ingredients: 1 instant coffee FNDDS; 1 Swerve confectioners erythritol based sweetener; 1.5 hot water; 1 Atkins Dark Chocolate Royale Shake; 0.333 Atkins Endulge Crunchalicious Bar

4.4g
Net Atkins Count ^TM

Prep Time: 5 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Easy

* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.

16.3g

Protein

11.7g

Fat

5.3g

Fiber

202.8cal

Calories

How to Calculate Atkins Net Carbs

INGREDIENTS

1 Tbsp instant coffee FNDDS
1 tbsp Swerve confectioners erythritol based sweetener
1 1/2 tbsp hot water
1 each Atkins Dark Chocolate Royale Shake
0 1/3 bar Atkins Endulge Crunchalicious Bar

DIRECTIONS

Equipment note: We use a mini frother to make the dalgona style coffee for this drink. In lieu of a frother, you can make this recipe with an electric mixer or even with a ball whisk.

Into a 12 to 16 ounce glass, place instant coffee, confectioners sweetener, and hot water. Use a mini frother to mix and whip until foam is formed and lightened, about 1 minute.
Pour chilled Atkins Dark Chocolate Royale Shake into the glass with the coffee foam. Cut Atkins Endulge Crunchilicious Chocolate Bar lengthwise into sticks and use to stir your chocolate protein cloud coffee.

Cooking Tip

Using a mini frother makes the coffee frothing process so incredibly easy and takes less than a minute! We love the combined flavor profile of coffee and chocolate in this low carb recipe, but shake things up and try Atkins Creamy Cinnamon shake, Creamy Caramel shake, or Iced Chai Tea Latte shake for a variety of flavors you will love!