Luscious Lemon Squares Recipe


Atkins Luscious Lemon Squares
9.2g
Net Atkins Count TM
Prep Time: 10 Minutes
Style:French
Cook Time: 25 Minutes
Phase: Phase 2
Difficulty: Difficult
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.

6.3g

Protein

11.8g

Fat

4.6g

Fiber

168.5cal

Calories

calculator How to Calculate Atkins Net Carbs

How to Calculate Atkins Net Carbs

Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)

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INGREDIENTS

  • 0 1/2 cup Almond Meal Flour
  • 0 1/2 cup Organic High Fiber Coconut Flour
  • 0 1/8 tsp Cinnamon
  • 1 dash Salt
  • 3 tsp Sweetener
  • 3 tbsp Butter
  • 1 tbsp Vanilla Extract
  • 1 /4 cup Organic High Fiber Coconut Flour
  • 6 tsp Sweetener
  • 4 large Egg (Whole)
  • 0 1/2 cup Lemon Juice

DIRECTIONS

For this recipe use Truvia© sweetener.

1.     Preheat oven to 350 degrees. Line an 8-inch square baking dish with parchment paper.

2.     Make the crust: In a large bowl combine almond meal, 1/2 cup coconut flour, cinnamon, salt and 1 Tbsp sweetener. Add melted butter and vanilla extract.  Combine all ingredients together and press the dough evenly into the bottom of the prepared baking dish. Bake for 10 minutes until lightly golden around the edges. Remove from oven and set aside.

3.     Make the filling:  Stir 1/4 cup coconut flour and 2 Tbsp sweetener together. Whisk in eggs, and lemon juice.

4.     Pour filling into crust and bake for 10-15 minutes until golden around the edges.

5.     Let cool at room temperature then refrigerate for a minimum of 2 hours then cut into squares.


Cooking Tip

We love the idea of customizing this recipe to make it your own! If you add any ingredients, just be sure to keep an eye on net carbs.