Pizzettes (Mini Toaster-Oven Pizzas) Recipe

Name: Pizzettes (Mini Toaster-Oven Pizzas)
Prep time: 5M
Cook time: 6 min
Total time: 11 min
Yield: 12
Ingredients: 12 Atkins Low Carb Wheat Bread; 0.75 Tomato Sauce (Canned); 8 Provolone Cheese; 1 dried oregano, leaves USDA; 2 dried parsley USDA

4.2g
Net Atkins Count ^TM

Prep Time: 5 Minutes
Style:American
Cook Time: 6 Minutes
Phase: Phase 2
Difficulty: Difficult

* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.

17.5g

Protein

8.6g

Fat

1.6g

Fiber

166.8cal

Calories

How to Calculate Atkins Net Carbs

INGREDIENTS

12 Atkins Low Carb Wheat Bread
0 3/4 cup Tomato Sauce (Canned)
8 oz Provolone Cheese
1 tsp dried oregano, leaves USDA
2 Tbsp dried parsley USDA

DIRECTIONS

Please use the Atkins recipe to make Atkins Low Carb Wheat Bread. You will need 12 servings (or pieces); save the remaining bread for another use or make bread crumbs from it.

Using a round cookie cutter, cut discs from each slice of bread (save leftovers to make bread crumbs). Toast lightly in toaster-oven until crisp. Place on a baking sheet or broiler tray.
Spread 1 tablespoon sauce onto each pizza, top with a generous tablespoon of shredded cheese. Sprinkle with parsley and oregano.
With broiler set to high, heat pizzas for 2 to 3 minutes, until cheese melts.

Cooking Tip

This recipe is delicious on homemade low carb bread, but you can also use store bought keto bread. Aim for a product that contains 2.5 or fewer net carbs per slice, and this recipe can be even easier for snack time!