Spicy Bloody Mary Recipe
![Atkins Spicy Bloody Mary](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/4dbb519413dd2d90d190f2a0c1e7ded7_283f2b2a-f0b3-40ff-bece-883df64613b9.jpg)
9.1g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 240 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 2
Difficulty: Moderate
Style:American
Cook Time: 0 Minutes
Phase: Phase 2
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
1.1g
Protein
1g
Fat
1.1g
Fiber
107.5cal
Calories
![calculator](https://atkins.ca/wp-content/themes/atkins_theme_canada/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
16 oz Tomato Juice (with Salt Added, Canned)
-
6 tsp Sriracha Hot Chili Sauce
-
1 tbsp Reserva Sherry Vinegar
-
1 tbsp Worcestershire Sauce
-
1 tsp Lemon Peel
-
0 1/2 tsp Black Pepper
-
0 1/2 tsp Celery Salt
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4 fl oz (no ice) Vodka
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8 ea green olives FNDDS
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2 stalk, medium (7-1/2" - 8" long) Celery
DIRECTIONS
- Combine the tomato juice, Sriracha, sherry vinegar, Worcestershire, lemon zest, black pepper and celery salt in a glass container. Cover with plastic wrap, refrigerate and allow flavors to marry for at least 4 hours.
- Just before serving add several ice cubes into each of 4 tall glasses. Add the vodka to the tomato juice and blend thoroughly with a spoon. Optional: before adding ice to glasses dip top rim into a shallow dish of water and then dip into a shallow dish with black pepper (and additional salt if desired).
- Pour into glasses and garnish each with a half stalk of celery and 2 olives.
Cooking Tip
Having guests over for brunch? Let them choose their low carb toppings and set up a Bloody Mary Bar!