Keto Sweet Mustard Dressing Recipe
![Atkins Keto Sweet Mustard Dressing](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/d9d63cbd5018535598c6f31df5f97eaa_55422862-4cdb-4af5-82cb-3b1c37fc4e28.png)
1.1g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 10 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
0g
Protein
15.4g
Fat
2.5g
Fiber
151.9cal
Calories
![calculator](https://atkins.ca/wp-content/themes/atkins_theme_canada/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
1 /3 cup Original Stone Ground Mustard
-
0 1/3 cup Vinegar (Cider)
-
2 oz Sugar Free Maple Flavored Syrup
-
0 1/2 tsp Salt
-
0 1/4 tsp Black Pepper
-
0 2/3 cup Canola Vegetable Oil
DIRECTIONS
Use this sweet-and-sour dressing to bring out the best in any salad containing meat or cheese, or to dress up steamed green vegetables. Each serving is 2 Tbsp.- Combine mustard, vinegar, syrup, salt and pepper in a small bowl.
- Add oil in a slow steady stream, whisking until dressing thickens.
- Use immediately or refrigerate in an airtight container for up to 2 days.
Cooking Tip
This recipe could also be used as a dipping sauce!